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Our French Recipes collection brings timeless elegance and rich flavours straight to your kitchen. From indulgent chocolate hazelnut tarts to the comforting warmth of mushroom bourguignon and the sophistication of duck à l’orange, this category celebrates the artistry of French cuisine. Whether you’re in the mood for a delicate dessert or a refined main course, these recipes will transport you to the heart of France. Explore classic techniques and flavours that make French cooking truly special!

I've been experimenting a lot with various types of tarts recently. Just the other day, I posted my delicious lemon tart, and today, I'm sharing this decadent dark chocolate tart topped with berries. This is the perfect chocolate tart for a special occasion. It not only tastes fantastic, but it looks stunning. It is a real showstopper …

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This recipe transforms simple ingredients into something extraordinary. The magic lies in its simplicity - a buttery crust, a silky filling, and a burst of citrussy flavour.  What Makes This Lemon Tart So Perfect? The filling is the perfect balance of creamy texture and bright citrus notes that elevates it from a simple dessert to …

Read More about Tarte au citron (lemon tart)

These red raspberry twists are the perfect balance of buttery, flaky pastry and sweet, tangy raspberry jam. These little pastries look as though they've come straight from a fancy bakery, yet they're surprisingly simple to make at home. With just a handful of ingredients and minimal effort, you can create these pastry treats. Ingredients See the …

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There are few desserts that command attention quite like a perfectly crafted chocolate tart. This Chocolate Hazelnut Tart is a showstopper that combines the rich depth of dark chocolate with the nutty warmth of toasted hazelnuts. It's surprisingly straightforward to prepare, yet the results are absolutely magnificent—a silky smooth ganache nestled in a buttery biscuit …

Read More about Chocolate Hazelnut Tart

There's something utterly magnificent about the humble French baguette - that perfect combination of crisp, crackling crust and tender, airy crumb that simply cannot be matched by anything from a supermarket shelf. What I adore most about this recipe is how it transforms just four basic ingredients into something truly delish. Whether served alongside a …

Read More about Classic French Baguette

There's something truly magical about the simple combination of quality dark chocolate, perfectly whipped cream, and fresh seasonal berries. What I love most about this recipe is its timeless appeal -- make it for a family Sunday lunch or a sophisticated dinner party, and it never fails to impress. What makes these special? Dark chocolate …

Read More about Chocolate mousse with fresh blueberries

Treat yourself to this gorgeous French fruit tart with a nutty twist! Unlike traditional pastry bases, this version features a deliciously toasted hazelnut crust that pairs beautifully with silky homemade custard and vibrant fresh fruits. This elegant dessert brings together wonderful textures and flavours for a truly special treat. This sophisticated tart is perfect for …

Read More about French fruit tart with Crème Pâtissière (France)

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