There's something utterly magical about the combination of chocolate and hazelnut. These homemade chocolate hazelnut truffles capture that enchanting flavour pairing in bite-sized morsels of pure indulgence. Perfect for after-dinner treats, gifting to loved ones, or simply enjoying a cup of coffee, these truffles bring a touch of elegance to any occasion. Despite their sophisticated …
European
There's something utterly irresistible about the caramelised, spiced flavour of Biscoff that turns an ordinary bake into something truly special. What I adore about these cupcakes is their incredible versatility – perfect for afternoon tea with friends, a cheerful addition to any birthday celebration, or simply as a weekend treat when you fancy something a …
I've always had a soft spot for Lotus Biscoff—those little caramelised biscuits you get with your coffee. After experimenting in my kitchen (and having several delicious failures), I've created this dessert showstopper. It's got layers of crushed biscuits, silky Biscoff buttercream, and clouds of whipped cream. The best bit? You don't even need to turn …
I've been baking this stunning BBC Food 4 Layer Cake for years now, and it never fails to impress. The combination of light, nutty sponge layers, silky Swiss meringue buttercream, and crunchy candied nuts creates something truly special. This recipe might look a bit long, but don't let that put you off! I'll walk you …
These blueberry cake squares are a delightful treat that is light, moist, and bursting with fresh berry flavour. Whether you’re serving them for breakfast, dessert, or as a snack with your afternoon tea, they’re sure to be a hit!
